Continuous melters for cocoa mass and chocolate
Machines for fat and solid mass melting
Output capacity: Up to 3,000 kg/h
The TECNO 3 FC-C series continuous melter for cocoa mass or chocolate is designed for the confectionery industry that receives these semi-finished products in blocks.
It is equipped with a special innovative system that guarantees high productivity, reduced energy costs and a savings in labour. The thermal exchange is highly efficient thanks to the mechanical work performed by hot rotors, which carry out a scraping action on the surface of the blocks.
The melting cycle is considerably faster compared to traditional static systems, without a need for excessively high temperatures, which allows a preservation of the properties of the raw material.